Roasted using only 100% specialty Arabica coffee beans.
Soft, smooth caramel flavor, mingles with this medium roast coffee,
creating a toasty, buttery delight.
With a warm finish and a taste that's so good you may feel a little guilty,
this is the coffee to pair with your morning cinnamon roll or bear claw.
100% Arabica Specialty Coffee Beans Artificial and Natural Flavoring
Buttery caramel Creamy vanilla Subtle nutty notes